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Rosemary Border Rabson

Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Pancakes And Valentines In The Morvan

Posted by: marelebas on Friday February 01, 2019 (09:40:04)   (198 Reads)
Around the middle of January our local shops are full of pancake paraphernalia: crêpe pans, electric crêpe makers and free crêpe recipes appearing in the supermarkets. A little early for Pancake Tuesday, surely? Well, yes: they are in fact gearing up for La Chandeleur, February 2.

Digression: I can never resist an excuse for a spot of research. In my student days research involved hours in the library paper-chasing through dog-eared index cards. It is a joy to be able to sit in my warm study and type ‘Crêpes history’ and sift through the dozens of references while playing online scrabble with my buddy Beardie in Yorkshire.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Bonne Année ! From Rural Burgundy

Posted by: marelebas on Sunday December 30, 2018 (09:34:54)   (319 Reads)
I am typing this on 30 December in the lull between festivities. First there was Le Réveillon on Christmas Eve, with champagne, foie gras and oysters. Christmas Day came and went, with turkey or goose and bûche de Noël and, for new expats, the baffling absence of Christmas crackers, not to mention mince pies and Christmas pudding. God bless the British Corner Shop, which sends Christmas delights all over the world.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Christmas In The Morvan

Posted by: marelebas on Friday November 30, 2018 (09:12:09)   (319 Reads)
Advent, the traditional run-up to Christmas, begins on 1 December, but the big sales drive starts soon after La Toussaint on November 1. The Christmas market season starts on December 1. Here at Maré le Bas the dates to remember are Corbigny (8/9 December) and Lormes (15 December).    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

November In The Morvan

Posted by: marelebas on Monday October 29, 2018 (09:25:24)   (353 Reads)
Pumpkins and Chrysanthemums

I am typing this on 28 October. The clocks went back last night and everyone is preparing for a long weekend of socialising. I’ve said it before and I’ll say it again: Hallowe’en has not caught on here despite the best efforts of the local supermarkets. Pumpkins are on sale, but nobody carves lanterns. Here pumpkins are for cooking, especially soup.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Autumn In The Morvan

Posted by: marelebas on Friday September 28, 2018 (17:09:34)   (655 Reads)
Quarré les Tombes is a pretty village with an enticing weekly market. Its claim to fame is not its unremarkable church but the large number of empty stone sarcophagi (tombes) in the graveyard surrounding the church.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Hamfest, Heritage Days, And The Bounty Of Nature

Posted by: marelebas on Thursday August 30, 2018 (16:56:20)   (352 Reads)
Hamfest

Charity Cottage is undersubscribed, alas. Since we opened our doors in 2012 Combat Stress, who receive 100% of our visitors’ donations, have sent us just one family (who enjoyed themselves so much that they came again two years later). Our friends and relations come from time to time. John places ads in his radio magazines, and in April Neil Robertson from Suffolk asked about availability in August. He had seen John’s ad in SPRAT, a magazine for radio amateurs.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Sweltering In The Morvan

Posted by: marelebas on Tuesday July 31, 2018 (16:35:44)   (599 Reads)
Quelle canicule!’ translates as ‘What a scorcher!’ and the Morvan has been sweltering since early June. We get up early and do our chores, including giving the geraniums on the patio their morning drink of the previous night’s bathwater, conserved in several large watering cans. The grass is parched; only the weeds seem to flourish. The trees are shedding their leaves prematurely. Sometimes dark clouds gather and we hope for ‘soft refreshing rain'.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

Midsummer In The Morvan

Posted by: marelebas on Tuesday June 26, 2018 (17:30:30)   (892 Reads)
We had a glut of cherries in late May. Now our quince tree is laden with fruit and we can expect a glut of fruit (un coing, and a quince tree is un cognassier).

Most varieties are mouth-puckeringly sour and astringent if you attempt to eat one without cooking it first. The most popular way with quinces is of course quince jelly, although if you google ‘quince recipe’ you will be spoilt for choice.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

June In The Morvan

Posted by: marelebas on Wednesday May 30, 2018 (15:50:33)   (225 Reads)
I am typing this on 30 May. Yesterday the checkout girl at Aldi (our favourite supermarket in Corbigny, where the staff are old friends) was too polite to comment on the three bottles of cognac in my basket. Not a drop passed our lips, however: I filled six big kilner jars with brandied cherries. Last year a late frost killed all the blossom. Now our big cherry tree is bent like a weeping willow and the Rabsons, their friends and neighbours compete with the birds for the succulent fruit.    more ...


Columnists > Rosemary Border Rabson

Rosemary Border Rabson

May In The Morvan

Posted by: marelebas on Friday April 27, 2018 (17:43:15)   (652 Reads)
Bluebells and Dandelions

In late April the bluebells along the road to Lormes are a joy. They spill over onto the verges, but are best under the trees. ‘Bluebell’ is an apt name: the flowers look like clusters of little blue bells. Disappointingly their French name is jacinthe des bois, or jacinthe sauvage: wood or wild hyacinth. Botany rules ok, as with our forget-me-not: le myosotis.    more ...