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Article: A Short Expat Guide To Food And Drink In Denmark
Danish food and drink have traditionally played an important role of protecting the locals against cold weather conditions, much like countries in the northern European region. But Danish cuisine is also unique and is especially known for its food products such as its pork, cheeses and butter. While Danish food is usually considered to be rich and heavy, the cuisine has been evolving over the years and today the trend is towards lighter and healthier meals. Modern Danish cuisine draws inspiration from French, Italian and Spanish cooking.
While in Denmark, you will soon notice that the Danes like to stick to the traditional three meals a day of breakfast, lunch and dinner. Meals are mostly eaten at home.
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- Forum Legend
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